Back to All Events

Common Ground Fair Talk with Chef Frank: Cooking with Seaweeds

  • Common Ground Country Fair 294 Crosby Brook Rd Unity, ME, 04988 United States (map)

On travels abroad, Chef Frank met Ireland's leading authority on seaweed, and there he was inspired to make sea vegetables a valuable part of his diet. From everyday seasoning salts to adding various seaweeds to stocks and broths, Frank sees great value in adding both cultivated and wild-foraged sea vegetables to one's diet. 

He will demonstrate cooking with Maine sea vegetables in the Country Kitchen Demonstration Area from 1-2 pm on Sunday. 

Earlier Event: September 3
Fermentation Talk with Chef Frank